
Siga La Vaca
Siga La Vaca is a parrilla and prepared-foods establishment located in Puerto Madero, Buenos Aires.
Restaurants, cafes, parrillas, wine stops, and food picks worth opening.

Siga La Vaca is a parrilla and prepared-foods establishment located in Puerto Madero, Buenos Aires.

Gastronomic offering in Palermo specialising in homemade pastas and classic Italian dishes.

Maria Fedele is an Italian restaurant in Monserrat offering fresh pasta based on the day's available ingredients.

El Gran Paraíso offers a parrilla kitchen in a space that preserves the aesthetic of La Boca's old conventillos.

Parrilla Happening in Belgrano: a space dedicated to the classics of open-fire cooking on Costanera Norte.

Establishment in Monserrat specialising in grilled cuts of meat, milanesas, and café service.

Fogón Asado offers a gastronomic experience in Palermo with multi-course menus built around cuts of meat and wood-fire cooking.

Crystal Bar: the highest rooftop bar in Buenos Aires, with views of Puerto Madero and a sophisticated cocktail offering.

Restaurant in Palermo specializing in contemporary Basque cuisine, aged beef cuts, and wood-fire grilling techniques.

La Porta Nera is a Palermo Soho restaurant specialising in high-quality Neapolitan pizza made with fresh ingredients.

Gastronomic offering in Recoleta focused on criolla cuisine, with dishes based on beef, empanadas, and pastry options.

Cucina Paradiso offers classic Italian dishes, with vegetarian and vegan options in Palermo.
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