
Berria By Sagardi
Restaurant in Palermo specializing in contemporary Basque cuisine, aged beef cuts, and wood-fire grilling techniques.
Restaurants, cafes, parrillas, wine stops, and food picks worth opening.

Restaurant in Palermo specializing in contemporary Basque cuisine, aged beef cuts, and wood-fire grilling techniques.

La Porta Nera is a Palermo Soho restaurant specialising in high-quality Neapolitan pizza made with fresh ingredients.

Cucina Paradiso offers classic Italian dishes, with vegetarian and vegan options in Palermo.

Restaurant in the Palermo neighbourhood with a relaxed atmosphere, outdoor patio, and options for breakfast, lunch, and dinner.

Bar with art, a rooftop terrace, and signature cocktails inside a historic mansion in Palermo.

Gastronomic concept in Palermo Soho centered on preparing classic Argentine dishes paired with local wines.

A culinary concept in Palermo inspired by cultural exchange and creative freedom.

A gastronomic offering in Palermo that combines cooking classes with traditional techniques and group dinners.

La Ferneteria is a spot in Palermo Soho specializing in different fernet varieties, with options for on-site consumption or takeaway.

Restaurant in Palermo specializing in a fusion cuisine concept that bridges the Argentine parrilla tradition with Eastern influences.

Eretz Cantina Israeli serves Israeli dishes including hummus, falafel, and shawarma in Palermo Soho.

Restaurant in Palermo specialising in long-fermentation pizzas and dishes from porteña cuisine.
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